Situated within Stonelea Country Estate, Stonelea Restaurant offers a taste of fresh country produce in timelessly stylish surrounds. Beautiful views of manicured gardens and lush greenery pair fittingly with a smart casual fit out of white cloth draped tables, open fireplace and dark carpeted flooring, creating an ambient setting fitting for a memorable dining experience. With a modern Australian menu on offer, Stonelea’s a la carte offerings may come in the form of smoked salmon and chilli jam bruschetta, as well as seasonal mains like char grilled chicken with a mustard and herb crust, served with roasted root vegetables and cauliflower puree. Stonelea’s weekly specials like lobster salad with baby spinach, roasted hazelnut and mango salad ensure a unique experience upon every visit.