In the rolling green hills of the Southern Atherton Tablelands, 10 minutes from Millaa Millaa Falls, visitors will find Mungalli Creek Dairy, North Queensland's only Biodynamic Farmhouse Cheesery and Cafe. A must for lovers of fine food, all products served are made on premises with their own produce and locally sourced ingredients. Come and enjoy some fresh mountain air and stunning views, as you relax on the Cafe verandah which looks out to Mt Bartle Frere - Queensland's Highest Mountain. Indulge in their delicious home-cooked menu and sample their award winning products. A selection of local crafts and regional gourmet products are also available. Groups/Tours are by advanced booking and showcase how their products are made, the history of the farm and info on biodynamic farming and include a tasting.