Wheelers Seafood Restaurant offers a dining experience full of fresh seafood, swift service and serene views of Merimbula Lake where their quality oysters are nurtured and grown. Wheelers Seafood Restaurant carefully presents dishes with a signature touch of delicacy, reflected in the flavours of each meal and their seasonally changing menu to showcases local quality produce. Seafood specialties include steamed Eden Smokehouse Tasting platter with smoked trout, warm sardines and mussels; you could also try their Tiger prawns in a light lime batter with a crispy noodle salad and their own sweet chilli sauce. For dinner, you can’t go wrong with the surf and turf or dukkah dusted lamb with a mild tomato kasundi. Tours of the surrounding oyster farm are also available from Monday to Saturday.