The Poyer’s @ Albatross Marina is an on the water café and restaurant located in Lemon Tree Passage—A hidden paradise in the Port Stephens region. The Poyer’s is a family owned and operated business that focuses on fresh food and creating a social and relaxed dining experience for locals and visitors alike.With more than 50 years of industry experience, chef and owner Ludovic Poyer, has created a menu that is true to his classical roots but with a modern twist. For breakfast expect the eggs to be free range and the hollandaise to be freshly made. Lunch is designed to be a social event. Our tapas style share menu offers anything from oysters sourced from our backyard to escargots. For main, the pastas and sauces are made in-house showcasing some of Australia’s most beautiful seafood and poultry. The Poyer’s is fully licensed, sourcing all our wine from boutique wineries from our neighbours in the Hunter Valley and around Australia and New Zealand.Whether you decide to arrive by boat or motor vehicle, one thing is for sure—you won’t be disappointed by the cuisine, nor service at The Poyer’s @ Albatross Marina.